This mirror-polished rondeau gleams on the stovetop. The tri-ply pan sandwiches exceptionally conductive aluminum between two layers of durable stainless steel for impeccable searing, sauteing and simmering. Stay-cool and seamless arabesque handles thoughtfully designed by chef Thomas Keller join the lidded pot with flush rivets for easy cleanup. Crafted in Italy with a luxurious look and professional performance, this wide, spacious rondeau braises meat, simmers sauces and cooks one-pot meals on any type of stovetop and cleans quickly in the dishwasher.