This set of six petite ceramic Dutch ovens puts a pop of pastel color on your dining table. Non-stick glass-porcelain enamel in an array of sweet hues—light and medium pink, green and blue—coats the mini cocottes, making them perfect for a spring brunch or Easter dinner. The glaze prevents absorption of moisture during baking so contents won't dry out, and the stoneware diffuses heat gently for even cooking. The lidded bakers are perfectly sized for serving individual portions of scalloped potatoes, spanikopita or carrot cake. Or use the cocottes to present seasoning options, garnishes or a colorful selection of candies.