Rooted in French culinary heritage, Staub cookware is beloved by professional and home chefs for its exquisite craftsmanship, exceptional performance and timeless beauty. Finished with a white glass-porcelain enamel that prevents absorption of moisture during baking, the three mini cocottes present diners with charming single servings of mac and cheese, baked polenta and cheesecake. Resistant to scratches, stains, impact and thermal shock, these lidded baking dishes easily go from freezer to oven to table to dishwasher.